Fettuccine Carbonara Recipe

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1 package 16 ounces fettuccine.

Fettuccine carbonara recipe. Very good i changed a few things to make this restaurant quality. I only used 2 shallots finely chopped no onions only 1 2 lb bacon and 4 boneless skinless chicken breast 1 can peas 1 cup heavy cream 4 egg yolks 1 1 2 c shredded parm cheese and 3 cloves garlic. 1 2 pound bacon strips chopped. Serve immediately with some extra parmesan cheese.

Don t overheat or the eggs will scramble. 4 garlic cloves finely chopped. 4 ounces pancetta or slab bacon cubed or sliced into small strips. The heat of the pasta will cook the sauce and thicken.

2 garlic cloves minced. 2 tablespoons extra virgin olive oil. When pasta is cooked drain into a large serving bowl and stir in the carbonara sauce and combine well. 1 small onion finely chopped.

1 pound dry spaghetti.

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